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Wholesome No-Bake Pecan Pie Bites Recipe

Updated: Nov 7

A Delicious Twist on a Classic Favorite


This wholesome recipe comes straight from one of our amazing Nutterly Delicious fans — thank you, Nissa! These no-bake bites capture all the cozy flavors of pecan pie with a nourishing twist. Made with our best seller, Pecan Pie Butter, protein powder, chia seeds, vanilla, and a few other simple ingredients, they’re the perfect balance of sweet, nutty, and satisfying. Great for meal prep, snacking on the go, or enjoying as a better-for-you dessert.


Pecan Pie Bites

Ingredients You'll Need


To make these delicious no-bake pecan pie bites, gather the following ingredients:


  • 1 cup Pecan Pie Butter

  • 1/2 cup protein powder (your choice)

  • 1/4 cup chia seeds

  • 1 tsp vanilla extract

  • 1/4 cup maple syrup (or honey)

  • 1/2 cup rolled oats

  • 1/4 cup chopped pecans (optional)

  • Pinch of salt


Step-by-Step Instructions


  1. Mix the Ingredients

    In a large mixing bowl, combine the Pecan Pie Butter, protein powder, chia seeds, vanilla extract, and maple syrup. Stir until well combined.


  2. Add the Dry Ingredients

    Next, add the rolled oats and chopped pecans. Mix everything together until the mixture is evenly combined. The texture should be thick and sticky.


  3. Form the Bites

    Using your hands, take small portions of the mixture and roll them into bite-sized balls. Place them on a parchment-lined baking sheet.


  4. Chill

    Once all the bites are formed, place the baking sheet in the refrigerator. Let them chill for at least 30 minutes to firm up.


  5. Enjoy

    After chilling, your no-bake pecan pie bites are ready to enjoy! Store any leftovers in an airtight container in the fridge.


Why You'll Love These Bites


These no-bake pecan pie bites are not just delicious; they are also packed with nutrients. The combination of protein powder and chia seeds provides a great source of energy. Plus, they are easy to make and require no baking. This makes them perfect for busy days when you need a quick snack or a healthy dessert.


Perfect for Any Occasion


Whether you’re preparing for a busy week ahead or looking for a tasty treat to share with friends, these pecan pie bites are versatile. They can be enjoyed as a post-workout snack, a midday pick-me-up, or even as a sweet addition to your dessert table.


Conclusion


Incorporating these no-bake pecan pie bites into your routine is a great way to indulge in a classic dessert while keeping your health goals in mind. With their sweet and nutty flavor, they are sure to become a favorite. Try making them today and experience the delightful taste for yourself!


For more delicious recipes and tips, check out our website!

1

Searing the Beef

A huge shout out to an awesome Nutterly Delicious fan, Nissa, for sharing this recipe she developed!

Notes
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1

Mix all the ingredients together in a medium bowl, until combined and well incorporated.

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2

Optional: Add 1 Tbsp water at a time as needed to reach desired consistency and so that you can easily form balls that hold together!

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3

Taste and adjust ingredients as needed. Roll into bites of desired size, about 1 Tbsp at a time, until you have used up all the dough.

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4

Store in the fridge and enjoy once firmed up!

Instructions

1 cup Nutterly Delicious Pecan Pie Butter

1/2 cup rolled oats

2 scoops vanilla protein powder

2 scoops creatine powder (optional)

1 Tbsp chia seeds

1 tsp vanilla extract

1 tsp maple syrup

pinch of salt

Pecan Pie Protein Bites
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Pecan Pie Protein Bites
Nissa
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average rating is 5 out of 5

This wholesome recipe comes straight from one of our amazing Nutterly Delicious fans — thank you, Nissa! These no-bake bites capture all the cozy flavors of pecan pie with a nourishing twist. Made with the best selling Pecan Pie Butter, protein powder, chia seeds, vanilla, and a few other simple ingredients, they’re the perfect balance of sweet, nutty, and satisfying. Great for meal prep, snacking on the go, or enjoying as a better-for-you dessert.

Servings :

~15 bites

Calories:

Prep Time

5 minutes

Cooking Time

10 minutes

Cold Rest Time (optional)

15

Total Time

30 minutes

 
 
 

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